Montagu's Mews

Dinner is served

Our award-winning dishes are created with passion and served with pride by our award-winning Head Chef Martin Blake and his team.

Overlooking our green and pleasant gardens, hotel guests and non-residents can enjoy a wide range of delicious freshly prepared food from the "farm to fork" menus, all made with fresh locally-sourced and/or sustainably sourced ingredients.

While we do advise you book in advance to avoid possible disappointment, you are very welcome to just pop in for a bite and we will do our best to offer you a table.

Fine Dining

For that special occasion, why not sample our fine dining tasting menu one evening? 

Available between 6.30pm and 9.30pm with last orders being taken at 8.45pm, every night, in the 3AA Rosette Dower House Restaurant. 

Al Fresco Dining

When it’s warm and sunny what better place to enjoy an exquisite meal than our beautiful gardens, or heated dining terrace.

Whether it’s breakfast, lunch or dinner, a mid-morning snack or an indulgent Afternoon Tea, there’s something incredibly special about eating outdoors.

Pull up a chair, tune into the birdsong and tuck into some tremendously tasty food. 

Picnics

If you want to spend the day exploring the beautiful city of Bath and beyond, we can provide a picnic so you can take a delicious slice of The Royal Crescent Hotel & Spa in your bag. Available all week round.

***Please take a look at our sample menus here.***