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Knife Skills Cookery Class With Peter Vaughan
Wiltshire, Devizes, Hopton Road, Devizes, Wilts, SN10 2HJ
Call direct on:
Tel01380530203
To provide you with the best experience, cookies are used on this site. Find out more here.
To provide you with the best experience, cookies are used on this site. Find out more here.
Call direct on:
Tel01380530203
On this Knife Skills course led by Peter Vaughan you will learn everything you need to know about choosing and using a French cook's knife.
You will cover:
• Sharpening
• Correcting chopping position
• Vegetable cuts
• Professional cutting such as chiffonade
• How to carve
• Other useful useful chef's tips such as making poivre mignonette, garlic puree etc.
There will be plenty of opportunity to ask all your knife-related questions.
A light meal with wine will complete the class.
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£50 for hands on cookery class including supper with wine (non-alcoholic if preferred) and lots to take home and share
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