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Call direct on:
Tel01380530203
Do you want to remember that fabulous holiday in Spain or just fascinated with Spanish cuisine and culture? This class is ideal for you. Catherine Maxwell, a highly qualified and experienced award-winning chef, has worked with Spanish chefs in the past and has learnt many tips and techniques that will help you make authentic Spanish food.
In this session you will learn how to make:
- 'coco malagueña ' the amazing dish from Catalonia
- proper patas bravas
- saffron alioli
- chorizo cooked in red wine and bay leaves
- A-Z of sherry, it's not just about Harvey's Bristol cream!!!
It can be made suitable for vegetarians. Please let us know when you book.
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£65 for hands on cookery class including supper with wine (non-alcoholic if preferred) and lots to take home and share
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